Award winning Porters Bar and Restaurant is currently looking for an experienced Chef de Partie. This is an amazing opportunity to be involved in a fast-growing business.
Situated at the heart of Dundee's vibrant City Quay, Porters is just a stones throw from Dundee City Centre. By combining delicious, locally sourced, food and drink, stunning surroundings and of course great service, Porters is now the place to eat and socialise in Dundee.
The characteristics of a successful CDP include honesty, integrity, accountability, excellent communication and dedication. You will assist in creating and inspecting dishes before they arrive at the customers ensuring high quality and contentment. You are expected to assist in making sure the restaurant meets all regulations, including sanitary and safety guidelines. You must assist the Head Chef to ensure that the restaurant is always functioning properly.
Key Responsibilities of Senior CDP will include:
· Complete HACCP paperwork daily
· Fridges in and out daily
· Stock rotation / stock control
· Meet hygiene regulations
· Report issues to the Head Chef
Training and benefits:
· Industry related training courses
· Career development and progression
Operating hours:
Closed all day Monday and Tuesday
Wednesday to Sunday - Lunch 12-2pm / Evening 5-9pm
Shift hours:
10am - 3pm / 5pm-9pm - 2 days off per week
Job Types: Full-time, Contract, Permanent
Job Types: Full-time, Permanent
Hourly rate: £13.50
Benefits:
* Company pension
* Employee discount
* Equal share of gratuities
Schedule:
* 9 hour shift weekend
* 8 hour shift during week
* Weekend availability
* hours per week.
Supplemental pay types:
* Equal share of all gratuities
Experience:
* Chef de Partie: 2 years (required)
Job Types: Full-time, Contract, Permanent
Pay: £13.50 per hour
Expected hours: 30 – 40 per week
Benefits:
* Company pension
Experience:
* CHEF DE PARTIE: 2 years (required)
Work Location: In person