Join to apply for the Commis Chef - Brew Dog role at SSP UK & Ireland
Location: Gatwick Airport
Pay Rate: £12.90 per hour. You can earn an extra £1.20 per hour for hours worked between midnight and 6am, making the total £14.10 per hour.
Shift Pattern: Full-time, scheduled between 3am to 9pm, including weekends.
Requirements:
* Provide references for the last 5 years and undergo a Criminal Record Check as per Airport Security Regulations.
* Applicants must be 18 or over to perform certain tasks or work shifts involving alcohol.
Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.
If you're passionate about food and travel, you've come to the right place. We are the global food travel experts, offering the best food and drink options for travelers passing through airports and train stations.
We work with over 500 brands, including our own creations like Upper Crust, Millie’s Cookies, Café Local, and Beer House, as well as well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club, and BrewDog.
Why Join SSP as a Commis Chef?
* 75% discount on your meal while on shift.
* Up to 50% employee discount, including 20% off alcoholic beverages.
* Friends and Family 20% discount across select SSP brands.
* Access to Help@Hand app for shopping discounts, GP appointments, and wellbeing support.
* Flexible scheduling to promote work-life balance.
* Opportunities for growth through training, apprenticeships, and development programs.
* Health and wellbeing support, including family-friendly leave and retail discounts.
* Inclusive culture supporting diversity through various employee networks.
* Engaging activities like competitions and recognition programs.
* Financial benefits including pension plans, life assurance, share schemes, and cycle-to-work schemes.
As a Commis Chef, You’ll:
* Assist with deliveries and stock rotation.
* Prepare meats and vegetables.
* Support fellow chefs and contribute to maintaining food safety standards.
* Manage time effectively during food prep and service.
* Cook dishes from the menu confidently.
* Perform cleaning duties as directed.
Feel like you could belong at SSP? Apply now and start the best part of your journey as a Commis Chef!
SSP is proud to be an equal opportunity employer, committed to diversity and inclusion.
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industry
* Hospitality
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