Chef –Education
Location: Cranleigh, Surrey
Salary: Up to £30,000 per year (dependent on experience)
Hours: 36 per week | Monday to Friday | Between 7am – 7pm
Contract: Permanent
We’re looking for a passionate and experienced Chef to join a catering team in an educational setting in the heart of the Surrey countryside. This is more than just a kitchen job — it’s a chance to make a difference in the lives of children and young people by providing fresh & nourishing meals. Catering for groups of up to 220 young people at a time, you’ll lead a small team to deliver high-quality meals.
What you’ll be doing:
* Prepare and cook meals from fresh, raw ingredients with attention to special diets, allergies, and cultural needs.
* Supervise and support a catering team of six during each meal service.
* Organise cover when needed, manage staff timekeeping, and step up during absences to keep things running smoothly.
* Uphold excellent kitchen hygiene and contribute to maintaining a 5-star food safety rating.
* Record fridge/freezer temperatures, maintain a daily kitchen log, and ensure equipment and workspaces are safe and clean.
* Work collaboratively with other departments and group leaders to deliver a seamless mealtime experience.
What we’re looking for:
* Experience cooking for large groups — ideally 200+ covers.
* Solid understanding of food allergies, intolerances, and dietary needs.
* Team player with a flexible, hands-on attitude and calm under pressure.
* Creative with meal planning, and passionate about wholesome, child-friendly food.
* NVQ Level 2 (or equivalent) in Catering preferable, plus intermediate food hygiene certification.
* Friendly, approachable, and committed to creating a positive mealtime environment.
Why apply?
* Be part of a purpose-driven environment where your food helps young people thrive.
* Enjoy sociable weekday hours with a healthy work-life balance.
* Work in a unique, natural setting alongside a passionate and supportive team.
* Make a lasting impact — one plate at a time