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Restaurant manager

St Helier
Hotel De Normandie
Restaurant manager
Posted: 31 October
Offer description

Residency5 years residency requiredEmployerHotel De Normandie Closing date14 November 2025Reference66938ContractPermanentHoursFull TimeSalaryNegotiableWe are seeking a passionate and experienced Restaurant Manager to join our team at Hotel De Normandie in Jersey. Candidates must have a minimum of 3 years’ experience in a similar role, with strong leadership skills and a proven ability to deliver excellent customer service.

Key responsibilities include managing daily restaurant operations, leading and training staff, maintaining high service standards, stock control, rota planning, and ensuring a welcoming environment for guests.

The ideal candidate must be fluent in French and English, have strong communication skills, and thrive in a fast-paced hospitality environment. Accommodation can be provided if required.

If you are motivated, organized, and dedicated to delivering outstanding service, we would love to hear from you.Core skills required
1. Ability to speak and understand English
2. CV Required
3. Keyboard Skills
4. References

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