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Venue manager-wine bar

Redruth
Cooper's Wine Bar
Venue manager
£25,000 - £30,000 a year
Posted: 1 October
Offer description

Full-Time | Competitive Salary + Benefits | [Redruth]

We're looking for an experienced and hands-on Manager to lead our new wine bar, serving an exciting mix of fine wines, creative cocktails, and small plates. This is a fantastic opportunity for someone with a passion for hospitality, an eye for detail, and the drive to build a great team culture.

What You'll Do

* Oversee daily operations of the bar and floor, ensuring smooth service and an excellent guest experience
* Lead, train, and motivate a team of bartenders, floor staff, and chefs
* Manage stock, ordering, and supplier relationships (wines, spirits, and food)
* Deliver high standards of presentation, service, and product knowledge
* Create and maintain staff rotas, ensuring cost-effective and efficient coverage
* Handle customer feedback and resolve issues with professionalism
* Support in planning events, promotions, and seasonal menu updates
* Ensure compliance with licensing, health & safety, and food hygiene standards

What We're Looking For

* Previous management experience in a bar, restaurant, or hospitality setting
* Strong knowledge of wine and cocktails, with a genuine passion for food & drink
* A natural leader with excellent people management and communication skills
* Organised, reliable, and able to balance hands-on service with back-of-house duties
* A proactive problem-solver who thrives in a fast-paced, social environment

What We Offer

* Competitive salary with performance-related bonuses
* Staff discounts on food and drink
* Opportunities for training and career development
* A supportive, creative, and social working environment
* Accommodation options for the right candidate

If you're ready to take ownership of an exciting new wine bar and lead a dynamic team, we'd love to hear from you.

Job Type: Full-time

Pay: £25,000.00-£30,000.00 per year

Work Location: In person

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