Role: Sous Chef - Unique Cocktail Bar & Modern Asian Restaurant
Location: Edinburgh
Salary: £33,000 + £8K Tronc + £2K Bonus
The Company
This unique cocktail bar in Edinburgh is seeking an experienced and motivated Sous Chef to join the team. The venue, renowned for its modern Asian dishes with a twist, is a fast-paced and high-volume site, handling up to 500 covers a day. The ideal candidate will bring a wealth of experience in high-standard kitchens and have the ability to manage the kitchen with precision and confidence while maintaining a passion for the craft.
Benefits
Competitive salary of £33,000 per annum
£2,000 performance-based bonus
Approx £8,000 in tronc (tips and service charge)
Discounts across all other sites within the group
Flexible rotas to support a balanced lifestyle
Industry-renowned training plans and clear career progression opportunities
Social events and well-being activities to foster team camaraderie
The Role
As a Sous Chef, this individual will be responsible for managing day-to-day kitchen operations, ensuring that each dish meets the venue's high standards of quality and consistency. Given the volume of customers, the role requires someone who thrives in a busy, high-pressure environment. While training and deve...