Overview
Join to apply for the Chef role at Bill's Restaurants.
If you have the skills and confidence to deliver exceptional dishes throughout the day, you have what it takes to be a Chef at Bill’s. We offer an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. There is also strong potential for career progression and access to a broad benefits program, along with training to help you succeed.
Find out about fast-track recruitment and an easy application process.
Responsibilities
* Deliver exceptional dishes throughout the day in a fast-paced environment
* Operate to Bill’s standards for quality, safety and customer satisfaction
* Collaborate with the kitchen team and Area Chefs to ensure consistent service
* Contribute to menu planning, prep, service and post-service clean-down as required
Benefits & Perks
* Access to Mental Health counselling sessions, plus legal and financial advice via Hospitality Action, our employee assistance programme
* Heavily discounted food and drinks when working from our restaurant menus
* Book your birthday off – guaranteed
* The Hub, our one-stop online platform, keeps you up-to-date with information, news and online courses
* Regular social activities organized through our social committee
* An additional day’s holiday every year for the first five years
* Extra discounts for all our team on gym memberships, shopping, mobile phones, travel and more
Qualifications & Requirements
* Outlook: outgoing, warm and friendly; thrives in a buzzing, fast-paced environment
* Willingness to participate in training and development to advance your hospitality career
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
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