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Demi chef de partie - up to £15.71 per hour

Birmingham (West Midlands)
14 Hills
Demi chef de partie
Posted: 10 August
Offer description

The Role:Demi Chef de Partie

The Restaurant:14 Hills

The Location:14th floor, 120 Fenchurch St, London EC3M 5AL

The Salary:Up to £15.71 per hour

Why work for us:

Our industry leading benefits have you covered!

* Industry leading pay: We value your expertise and dedication.
* Dine with style: Enjoy a lavish50% discountat all our restaurants, all day, every day.
* Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through theTelusapp.
* Financial freedom: Take control of your finances withWagestream– track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
* Wellness support: Your wellbeing matters to us! Benefit from a confidentialEmployee Assistance Programwith a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
* Total Wellbeing Package: Embrace a holistic approach to health withWeCare– offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
* Dental care made easy: WithTooth Fairyyou have instant access to expert advice and prescriptions from the comfort of your own home.
* Nourish your body: We offer healthy and nutritious meals whilst on shift.
* Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
* Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform,Evolv Edgewhich is packed with resources to nurture your skills and knowledge.
* Get some rest: Your holiday allowance increases with length of service.
* Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
* Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

Who we are:

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terrence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.

Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.


14 Hills is set high on the penultimate floor below a public city roof garden. This restaurant commands views of London’s most iconic landmarks with floor to ceiling glass windows: Tower Bridge, The Tower of London, Canary Wharf and The Shard. This glamorous city restaurant boasts a luxurious Modern British menu with a Parisian twist is paired with revolutionary creations from our centrepiece bar.

A bit about what you will be doing:

Are you eager to progress further in your career in hospitality and gain valuable experience in a bustling Kitchen environment? We're currently seeking motivated individuals to join our team as Demi Chef de Partie. As a Demi Chef de Partie, you'll work closely with our kitchen team, providing essential support and assistance on various sections in the kitchen. This role is perfect for someone who is enthusiastic, detail-oriented, and willing to learn. You'll have the opportunity to grow and develop your skills while contributing to the seamless operation of our restaurant.

If you're passionate about food and ready to progress further in your career as a chef, we encourage you to apply! This role offers valuable training and advancement opportunities within our business.

At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.



Compensation: Competitive salary #J-18808-Ljbffr

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