Overview
The Kitchen Manager at Miller & Carter – Worcester Park is responsible for building and managing a high-performing kitchen team, overseeing food ordering, preparation, and ensuring compliance with health and hygiene regulations.
The role offers a competitive salary, a bonus scheme, and opportunities for career growth with paid qualifications.
Benefits include a 33% discount across all brands, 20% discount for friends and family, discounts on gym memberships, health and dental plans, a pension, 25 days paid holiday, high-street shopping discounts, and free shares.
The Kitchen Manager will inspire the team to deliver high-quality food and drive sales and guest satisfaction.
Responsibilities
* Build and manage a high-performing kitchen team.
* Oversee food ordering, preparation, and quality control.
* Ensure compliance with health and hygiene regulations and food safety standards.
* Drive guest satisfaction and contribute to sales.
* Inspire and develop staff to deliver high-quality food and service.
Qualifications
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industries: Hospitality
Benefits
* Competitive salary with a bonus scheme
* Opportunities for career growth with paid qualifications
* 33% discount across all brands
* 20% discount for friends and family
* Discounts on gym memberships
* Health and dental plans
* Pension
* 25 days paid holiday
* High-street shopping discounts
* Free shares
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