Main purpose of the role:
Ensure the Deli Department operates efficiently and effectively at all times, providing customers with excellent quality products and services.
The ideal candidate will have/be:
* Minimum 1 year of fresh food supervisory experience;
* Minimum 2 years of experience in a role with strong exposure to fresh food;
* Fully trained in HACCP and food safety, with experience in meeting HACCP and food safety requirements;
* Experience in ordering for deli departments and managing waste within a fresh food department;
* Good knowledge of Microsoft Office (Excel, Word);
* Numerical skills;
* Ability to roster and adhere to budgets;
* A passion for the food industry, with creativity and innovation in the fresh offering;
* A customer-focused manager capable of building a loyal customer base;
* The ability to inspire, lead, and motivate employees through support and development.
Main duties:
* Actively embody SuperValu brand values: Genuine, Passion for Food, Vibrant, Committed, Innovative, and Imaginative;
* Prepare the presentation and layout of the deli serve over;
* Implement planograms correctly;
* Minimize waste and shrink in the department;
* Introduce new ideas for fresh food innovation through research and benchmarking;
* Share knowledge, recipes, and personal recommendations to demonstrate passion for quality food;
* Train all new employees in the deli;
* Handle customer queries professionally and consistently with store policy;
* Engage with new initiatives and embrace new ways of working.
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Centra, part of Musgrave, Ireland's leading food retail and wholesale company, has market-leading brands. Check out our other brands for vacancies.
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