For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.
We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Come be a part of the food revolution!
Company Description
For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.
We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Come be a part of the food revolution!
Job Description
We are looking to recruit a General Kitchen Assistant to join our small team.
The job involves washing up, putting orders away, general food preparation (salad bar, deli bar), making home bakes to sell in our restaurant, serving customers, operating a touch screen till, and other tasks as required by the Chef manager.
The applicant must follow food safety protocols and ensure high standards of hygiene are maintained.
Maintain the cleanliness and organisation of the kitchen.
Work efficiently under pressure in a fast-paced environment during service time.
Hours: 30 hrs/week, Monday to Friday, 8:30 am - 3:00 pm, including a 30-minute break. (No weekends, bank holidays, or evenings)
Qualifications
An Level 1 qualification in food preparation is advantageous but not essential, as training will be provided.
Additional Information
Benefits include:
* 28 days holiday including bank holidays
* Free meal during shift
* Bespoke training and development
* Pension scheme
* Discounts via Perkbox app for high street shops, holidays, cinemas
We are committed to an inclusive working culture at BaxterStorey, valuing individuality and diversity.
Ready to join us? Apply today.
Learn more about us at our website.
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