Job Description
WORK-LIFE BALANCE: Do you want an exciting job, working TERM TIME only?
We are seeking a Chef Manager at Caterlink, The Island Free School. The role requires a passion for food and cooking, as everything is prepared from scratch. You will manage our restaurant and Costa outlet, handle function work, and assist where needed.
Applicants must be good team leaders with knowledge of Allergen Management, Food Safety, and Health and Safety. Full training will be provided.
The start date is September 1st, working 39 weeks a year, Monday to Friday, 7 am to 3 pm, with a 30-minute break. Some flexibility may be required to cover occasional functions.
Additional Information
Benefits include:
* HIT Apprenticeships for all experience levels
* Term-time only work with no weekends!
* Employee Discount Platform for savings at supermarkets, cinemas, restaurants, and more
* Employee Assistance Program
* Team events throughout the year
* 28 days holiday inclusive of bank holidays
#J-18808-Ljbffr