Job Description
Assistant Cook
Hours: 20 hours per week (working term time only)
Salary: £17,351 pa fte (actual salary £7,470 pa)
The Role:
Our client is situated in the UNESCO World Heritage Site of Saltaire and is committed to high standards, encouraging staff and students to do their best and to aim high. Shipley College is an equal opportunities employer welcoming applications from all sections of the community.
We are seeking a reliable, flexible and well-organised member of staff for assistant cook duties to work within our catering outlets. We have recently moved the catering service to a partnership with P&A Food Management and this is an exciting time to join the current catering team.
Ideally we would like a cook with experience of fast paced service and an interest in serving high quality dishes to a wide range of customers. It is important to us that the style of food; developed in partnership with the Catering Chef/Manager; is to a high standard and promotes healthy living and sustainability.
The ideal candidate must have enthusiasm, excellent communication skills and a commitment to providing quality service, must be able to work independently and take direction from other members of the team.
Closing Date: 19th October 2018
Interview Date: Anticipated to take place 30th October 2018
Start Date: ASAP
Shipley College is committed to safeguarding and promoting the welfare of children, young people and adults and expects all staff to share this commitment. The College is actively committed to a policy of equality of opportunity for all through education and therefore encourages applications from all regardless of age, disability, economic status, gender, race, religion and beliefs or sexual orientation. Successful candidates will be required, where appropriate, to undergo a Disclosure and Barring service (DBS) Disclosure Check.