Are you passionate about creating culinary masterpieces?
About the role:
As a
Sous Chef
at
The Old Kings Head
, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.
About us:
The Old Kings Head is an independent pub company, who pride themselves in fresh food, a great atmosphere and fun environment to work in!
Were open from 9am serving our brunch menu, along with takeaway coffee. We serve fresh cooked food from Noon every day.
The Old Kings Head, Stock, Ingatestone, CM4 9PQ
Benefits:
Paid overtime.
Great cash tips.
About you:
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
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