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Sous chef - lead a dynamic kitchen | flexible hours & tips

Waltham Cross
Theobalds Hotel
Sous chef
€32,000 a year
Posted: 28 April
Offer description

Theobalds Hotel in Waltham Cross is seeking a passionate Sous Chef to join the kitchen team. The role includes creating and presenting dishes, leading the brigade, and ensuring adherence to food safety regulations. Candidates should have a strong passion for food, exceptional attention to detail, and the ability to work well under pressure. Theobalds Hotel offers flexible working hours, discounted meals, and opportunities for professional growth including an employee assistance programme.
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