A casual dining restaurant group is seeking an energetic Assistant Venue Manager for the Doncaster location. The successful candidate will oversee Front of House operations, managing a team of up to 30 staff while ensuring high-quality service and adherence to safety standards. Ideal applicants will have strong hospitality experience and proven management skills, as well as a passion for food and cocktails. This position offers an opportunity to develop within a supportive team in a high-paced environment.
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