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Junior sous chef - lead a section & grow fast

Heswall
Career Choices Dewis Gyrfa Ltd
Sous chef
Posted: 10 April
Offer description

A hospitality company in the United Kingdom is looking for a kitchen team leader who will uphold brand standards and support the culinary team to deliver exceptional quality. This role includes managing a section of the kitchen, assisting in stock control, and provides opportunities for personal growth and promotions. Benefits include flexible shifts, generous discounts, and significant opportunities for advancement. Join a dynamic team and be part of a supportive workplace.
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