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Sous chef

Hartfield
Permanent
The Bear Inn
Sous chef
Posted: 11h ago
Offer description

We are looking for a Sous chef with a proven track record who has great leadership skills. As Sous chef, you will have a real drive to exceed expectations. If you're an enthusiastic Sous chef who loves to lead a team and serve with passion & pride then we would love to hear from you.

THE ROLE
Overseeing food ordering
Food Preparation
Delivery of operations
Managing the team in absence of the Head Chef
Rotas
Stock Control
Conforming at all times with health and hygiene regulations
Dedicating time to develop your team
You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance
Knowledge of food costing's
Portion control

WHAT CAN WE OFFER YOU?
28 days Holiday
Great Working environment
Discount in our sister establishments
Further Career Training
Percentage of weekly tips
Support from our Executive Chef
Understanding of work/life balance

Position can come with accommodation if needed.

ABOUT US
The whole team are passionate about making our customers feel welcome from the moment they enter the door. The aim is to create a home from home experience in a friendly, welcoming atmosphere.

For those applicants without their own transport - you must ensure that you are able to travel to and from work at the required times of the job role.

Please Note: Due to volumes of applicants, our vacancies can close early. Make sure you get your applications in as soon as possible to avoid disappointment!

Job Type: Full-time

Pay: From £35,000.00 per year

Additional pay:
Tips
Benefits:
Company events
Discounted or free food
Employee discount
Free parking
Health & wellbeing programme
On-site parking
Store discount
Schedule:
10 hour shift
Every weekend
Holidays
Monday to Friday
Weekend availability

Experience:
sous Chef: 2 years (preferred)

Work Location: In person

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