On Board Host - Sheffield On Board Host for TransPennine Express (TPE) - Sheffield Station. Pay Rate: 13.20 per hour plus commission. Hours : Full Time (39 hours). Shifts : Rotational shifts between 6am and 9pm, including some weekends. Due to some responsibilities within the Onboard Host role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. Adaptability to work in a dynamic and fast-paced environment, including long hours and varying shifts. We are a premier provider of catering and onboard services to the British Railway Industry. With over 40 service centres nationwide and a workforce of over 1000 employees in the UK alone, we are committed to delivering a First-Class service consistently. No experience required; full training will be provided. AS AN ON BOARD HOST YOU'LL: Provide 'at seat trolley service' on TPE trains, ensuring outstanding customer service, managing stock, and handling transactions. Travel on assigned trains, assisting passengers, achieving sales targets independently, and meeting contractual goals. Accurately account for stock and transactions, adhere to hygiene and safety standards, and support management initiatives. Perform Service Centre duties as directed, engaging with passengers, providing information, and addressing diverse needs and offering accurate details on services, ticketing, platforms, and potential disruptions. You can claim upto 50 rover tickets for TPE network rail for family & friends. WHY JOIN AS AN ON BOARD HOST? At Rail Gourmet, we don't just offer jobs; we provide dynamic career opportunities with a host of benefits: Discounted Meal while on shifts. Employee Discounts. Friends and Family Discount App. Award-winning training, apprenticeships and development programs. Health & Wellbeing Support. Get rewarded with 400 for successful referrals. Feel like you could belong at Rail Gourmet? Apply now and embark on the best part of your journey as On Board Host. SSP are proud to be an equal-opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills, and perspectives.