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Chef de partie

Whitchurch (Cardiff)
Hte Recruitment
Chef de partie
€24,000 - €30,000 a year
Posted: 9h ago
Offer description

Chef required for a venue in the Wrexham area, if your passionate about learning and developing and want to learn fine dining, this is the role for you. They have one gap and would consider candidates from a commis chef upto chef de partie level. They are looking for candidates who are passionate about food, about ingredients and a passion to learn. They are flexible about the role, as its ablout the attitude to learn and develop that most important; they are happy for chefs at any level from commis upto chef de partie. There a mixture of shifts, including some days being prep days. own transport is required
The role
We are looking for a chef who has good knife skills and who wants to learn. This venue does lots of events, and on prep days prepare the dishes ready for the events. On days that is events, you will plate the dishes and cook the final parts of the dishes. There is a range of dishes, each month is different depending on the events on, this gives you a nice range of skills. This role is either a commis chef or chef de partie role and will include all the standard duties of this role.

Expeirence
we are looking for a chef who has a passion to learn, a good attitude to learn and good knife skills. you will also want to work in high end and good presentation skills.

chef role: commis chef or chef de partie
need to drive
free parking on site
£24-30k (depending on role)
good mix of shifts, some days are daytime prep days
learn lots

Next Step:
HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitmentacts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
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