Chef de Partie – brel – Variable Hours We're all about creating amazing experiences – starting with our team. Join us at brel, one of Glasgow’s most iconic venues, and be part of a team that’s all about great experiences – starting with you. The Role As Chef de Partie, you’ll run your own section in a busy kitchen, working closely with the Head and Sous Chefs to deliver top-quality dishes. You'll help keep service smooth, food standards high, and customers happy. The Benefits £13.60 per hour approx. £2.50 per hour in service charge We’re happy to discuss offering this job as salaried with contracted hours if this is something you would prefer, just let us know 100% of service charge goes to the team Free meal & unlimited soft drinks on shift 50% off food & drink at itison venues with friends & family Employee Assistance Programme for mental wellbeing Complimentary tickets to major itison events 15% off at itison.com Taxi contribution for shifts past 1am Employee of the Month & team incentives Two fully paid socials a year Funded external training courses Opportunities to learn, develop and progress If you’re passionate about great food, thrive in a fast-paced kitchen, and love working with a close-knit team, we’d love to hear from you.