\\Chef de Partie\\ We are seeking a dedicated and passionate Chef de Partie to join our dynamic culinary team. This is an exciting opportunity for someone looking to develop their culinary skills in a fast-paced, high-quality kitchen environment. \\Responsibilities:\\ - Assisting the Head Chef and Sous Chef in the preparation and design of food menus - Ensuring high culinary standards are met in each dish - Preparing ingredients and handling portioning, chopping, and storage - Complying with and enforcing sanitation regulations and safety standards - Assisting other cooks during the food assembly process - Estimating expected food consumption and organizing preparation - Maintaining a clean, safe work area \\Qualifications:\\ - Previous experience in a similar role - Excellent use of various cooking methods, ingredients, equipment, and processes - Ability to multitask and work efficiently under pressure - Knowledge of best cooking practices - Culinary school diploma is preferred