Barua Street Food is a pop up indian street food restaurant bringing the streets of India to the center of Keswick. Serving small sharing dishes alongside indian inspired cocktails and hand selected wines.
We are professional, agile and forward thinking, looking to constantly improve and develop.
All necessary training provided.
Clean and modern kitchen.
2 x Rational combi ovens, top brand fridges etc, custom fitted kitchen, X large stainless steel blue seal hot plate.
Fully equipped off site prep kitchen.
Big tips shared equally each month! (50 seater restaurant with fully licenced bar and small outside seating area during summer period.
No split shifts.
Free food provided on shift.
24/7 access to GP, counseling and mental health support)
Work with and alongside the Head chef.
Cook and plate up a small indian street food menu.
Ensure that all food is prepared according to health and safety standards.
Maintain high standards of quality control, hygiene, and health and safety.
Order food supplies and manage inventory from both the restaurant and off site prep unit.
Prepare and cook a variety of dishes according to recipes and quality standards.
Maintain a clean and organized kitchen area.
Must be able to work Weekends/Bank Holidays/School Holidays
Access to reliable travel to work essential.
Apply today to join our team as a Chef!
Job Types: Full-time, Permanent
20 per hour
Company events
Company pension
Cycle to work scheme
Discounted or free food
Employee discount
Gym membership
Health & wellbeing programme
Store discount
Chef: 1 year (preferred)
Driving Licence (preferred)