Door Host
Introduction to the site and Door Host role
Smokehouse opened in 2013 to rave reviews and has continued to build a loyal following of meat lovers ever since. We work with the best farms in the UK and butcher our meat on site to create a daily changing blackboard bursting with coal-grilled prime cuts and slow smoked specialities. We receive our fish from small day boats off the south coast of England and only use the best produce available.
We have a changing wall of beer featuring 20 taps of craft beer and we source wine from family owned vineyards only.
We are looking for experienced and passionate Door Host to join our existing team.
Speak fluent English
Have a passion for food & drink
Competitive salary
Development and training
Companywide discounts
Additional benefits including Cycle to Work and Tech Scheme