HEAD CHEF, HARROGATE, STUNNING MODERN HOTEL, UP TO £45,000 STUNNING VENUE, TOWN CENTRE LOCATION SUPERB MODERN KITCHEN, INDEPENDENT HOTEL GROUP Benefit include: Competitive salary and great tips The opportunity to build on a already superb reputation the restaurant holds locally and nationally Working in an exciting, bustling environment Pension scheme Prestigious venue A real highlight on any CV Proven progression Great support structure Be part of an exciting independent company Be part of a professional set up, with all systems in place set to allow you to succeed! Our clients operate this stunning modern town centre hotel, boasting a casual fine dining restaurant and events are looking to recruit an experienced Head Chef to head up the kitchen & lead the very talented team in this modern kitchen With an emphasis on local, seasonal foods, cooked using modern & interesting techniques, with the latest chefs kit, this really is a great opportunity for a career minded chef to really make a name for themselves, working in a very supportive environment for one of the regions finest country hotels Our clients are looking for applicants who can demonstrate: A keen eye for detail, & a true passion for their craft Experience leading teams in a fresh food led kitchen is a must Experience working with quality food to volume, this is a busy kitchen A career minded chef who is looking to really push on with their career A chef who has a proven longevity in roles, no jumpy chefs here! The type of character who can enthuse & excite junior chefs and lead the team by leading by example, rather than the old school way, no shouty chefs please. Detailed knowledge of kitchen management, costings, kitchen budgets, & experience working with seasonal produce. Understanding of the latest allergen, H&S requirements and due diligence compliance is a must If this sounds like the ideal position for you, then send your CV through the portal here to Eddy Nuttall at Dish hospitality, or give Eddy a call at the Dish hospitality Office in Leeds