Cocoon Retreats | Hotels, Resorts & Inn's is seeking a part-time Junior Sous Chef for The Falcondale Country House Hotel in Lampeter, Wales. This role involves assisting in the preparation of high-quality dishes, supervising kitchen staff, and ensuring compliance with health and safety standards. Key responsibilities include supporting the Sous Chef and Head Chef, menu planning, and kitchen cleanliness. Ideal candidates will have culinary expertise, experience in a professional kitchen, and may possess formal culinary training. Flexibility for weekends and holidays is required.
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