Head Pastry Chef Event Catering M-F 55k
Up to £55k per annum plus potential KPI bonus
45 hours per week
Consideration given to a senior/sous pastry chef looking to step up
One of London's modern events caterers is looking to recruit an experienced Head Pastry Chef to run all Pastry Operations from their modern production unit based in Romford
Creating all items from scratch in a modern kitchen, you will have autonomy over the Pastry work you create.
Hands on role working with a small team and with extra staff during the busy months
Working mainly Monday to Friday and then working on large events in London when required
You will havea stable work background from a similar high end events caterer or a 5* hotel background
You must be eligible to live and work in the UK already. No Visa sponsorship
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