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Night Shift Quality Controller, West Midlands
Client: DELI LITES IRELAND
Location: West Midlands
Job Category: Other
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EU work permit required: Yes
Job Views: 7
Posted: 26.06.2025
Expiry Date: 10.08.2025
Job Description:
The Role: Checking quality requirements for all products manufactured by Deli Lites, ensuring that products are manufactured in line with Product Specifications, Food Safety, Food Legality, Factory Hygiene Standards. Reporting any NCRs and GMP issues.
As Night Shift Quality Controller, you will uphold the quality, legality, and authenticity of all our values at DELI LITES and give customers the opportunity to achieve their extraordinary results through our passion for people and food. DELI LITES is committed to diversity, equity, and inclusion, and welcomes applications from all community sections and groups.
Your Duties:
* Safeguard your own safety and the safety of others while performing duties.
* Support the Deli Lites Quality Team.
* Ensure compliance with company procedures for Health & Safety, Food Safety, and Hygiene.
* Approve in-process production by confirming specifications; conduct visual and measurement tests; communicate adjustments to supervisors.
* Approve finished products by confirming specifications; conduct tests; return products for re-work if necessary.
* Complete paperwork and records of checks, including weight, temperature, label checks, metal detection, and checkweigher checks.
* Communicate Internal and Supplier Non-Conformances through Daily Quality Reports.
* Maintain measurement equipment and highlight repair needs.
* Support production, ensuring sub-standard ingredients and poor-quality or unsafe products do not leave the site.
* Assist NPD and Production teams during trials.
* Report issues that may compromise food safety, legality, or quality to the quality manager/supervisor.
* Perform any other reasonable work instructions from supervisors and managers.
Desired Criteria:
* Excellent written and oral communication skills.
* Energetic, enthusiastic, and creative.
* Strong planning and organizational skills.
* IT literacy.
* Experience in a Quality Department within the food industry.
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