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Restaurant manager

Hertford
Granary Kitchen
Restaurant manager
€30,000 a year
Posted: 19 March
Offer description

Floor Manager Granary Kitchen

Passionate about sustainability and a love of people? We might be perfect for each other.

We are an independent family run luxury venue with multiple restaurants, a farm shop, picture house, wedding venue, events space, a festival field and a hotel. We are care about our land, our people and our guests and we are looking to grow our team in our dining and drinking spaces with people that have a drive to delivery industry leading service in a goal to becoming one of the best hotels in the UK.

We are looking for motivated individuals with a can-do attitude who align with our values of taking pride in our land, product and people, who are always welcoming and generous to our guests while staying curious and wanting to learn.

We are currently recruiting for a Floor Manager for our fast paced Granary Kitchen.

If you have experience in hospitality Management, be it in restaurants, deli, coffee shop or bars, we want to hear from you.

The Granary Kitchen is our quick service casual dining restaurant serving breakfast, lunch, coffees and cakes, open 7 days a week - as the Granary Kitchen mostly closes at 6pm there are very few late evenings.


The role of Floor Manager will involve:

* Day to day management, ensuring all guests receive excellent standards of service.
* Leading shifts, delegating and directing the team as required.
* Setting the standards for efficient and fast paced service, mentoring and developing the team to achieve excellence.
* Motivated to achieve budgetary targets
* Liaising effectively with the Kitchen and Head Chefs regarding menus, feedback and upcoming bookings.
* Dealing with guest queries and issues.
* Monitoring rotas to ensure staffing levels are correct
* Ensuring excellent standards of cleanliness and hygiene in all areas of the restaurant


Requirements for the Floor Manager:

* The successful candidate must have previous restaurant experience ideally in a fast paced environment.
* You must enjoy being a “hands-on” member of a team, teaching others by your example.
* All applicants must have a flexible approach to their work and be willing to work the hours required of the business.
* An excellent standard of presentation is essential.
* Our managers work a variety of shifts, on any 5 days from 7, on any day of the year.


Benefits for the Floor Manager:

As well as a generous package, we also offer:

* Participation in the TipJar tronc system
* Holiday that increases with length service
* Medicash Healthcare plan
* Staff discount in our Tewinbury, The View & Hertford House restaurants
* Free meals provided while on duty.
* Friends and Family accommodation rates
* Training & development opportunities

Due to our rural location it is recommended that candidates have their own transport.


Equal Opportunity Employer

Tewinbury is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, colour, religion or belief, national, social or ethnic origin, sex (including pregnancy), age, physical, mental or sensory disability, HIV Status, sexual orientation, gender identity and/or expression, marital, civil union or domestic partnership status, past or present military service, family medical history or genetic information, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics.

If you have required skills and experience, we would love to hear from you.

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