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Food hygiene supervisor

Northfleet
Permanent
Hygiene supervisor
£15.88 - £17.62 an hour
Posted: 4h ago
Offer description

Food Hygiene Supervisor PrepWorld is looking for our next Hygiene Supervisor To lead a team of Hygiene Operatives and Team Leaders, working to a tight schedule to maintain cleanliness of activity of all production areas, Coordinate all hygiene aspects across the site, communicate all instructions clearly and motivate a large team, be visible in the production areas, inspect and promote good hygiene standards, and good manufacturing practice across all departments. Main Duties: Ensure a safe working environment for the employees in the department. Ensure the highest food safety and hygiene standards are embedded throughout the team. Planning, organising and monitoring the team in order to achieve or exceed the expected performance levels. Maintaining excellent communication throughout the department in order to ensure the hygiene plans are adhered. Responsible for supporting the engineering function in routine preventative maintenance and cleaning and also the production function in line start up post deep cleaning and maintenance. Responsible for ensuring all work conforms to the processes and the Hygiene Management System, Quality Management System and Safety Management System. Responsible for ensuring that the required quality, safety, hygiene and environmental standards are implemented, maintained and improved. Ensure appropriate standards of housekeeping and hygiene are maintained at all times to minimise risk of product contamination. To be aware of all food industry cleaning chemicals their use, mixing strengths and precautions. To be able to design, implement hygiene procedures and records, supervise the hygiene team, and efficiently implement cleaning schedules. To be able to participate and execute hygiene related risk assessments. To design, implement and manage hygiene related Standard Operating Procedures. Develop strong working relationships in order to drive continuous improvement in site standards. Ensure all scheduled cleans are completed and communicated. Monitor effectiveness of cleans in conjunction of labour costs with a view to continuous improvements. Work within set budgets. Responsible for ensuring effective communication with regards to company hygiene standards across and between shifts within the teams to ensure optimum performance is achieved. Responsible for completing the hygiene control sheets/schedules. Responsible for training new staff. Carry out any reasonable adhoc task as requested by your line manager. Monitor the work of Hygiene Operatives whilst performing their tasks. Control of site PPE, inventory and issuance. Liaise with Purchasing department on inventory and deliveries of site chemicals and PPE. The role involves some manual handling and the ability to withstand working in cold storage conditions on a daily basis. The role requires an alert disposition, working in the vicinity of forklift and moving machinery. Supervision of the Hygiene team, and deputising in the Hygiene Managers absence Who we are looking for: Previous experience of working within a food manufacturing environment. Supervisory experience. Excellent interpersonal and communication skills with the ability to engage and motivate staff and colleagues Must be able to work under pressure and meet deadlines, whilst maintaining a positive attitude and providing exemplary customer service A keen eye for detail. Good working knowledge of the BRC hygiene regulations and practices. A proactive approach to food safety. Good knowledge of cleaning chemicals and COSHH. A positive approach to work. Listen and encourage new ideas from others. Flexible approach to work. Work on own initiative. Team player able to focus on departmental goals whilst respecting the needs of others. Computer literate What we provide in return: Wagestream (track your earnings and instantly access up to 50% of your money as you earn it, without waiting for payday) On site parking with electric charge points Fully paid for, Staff events Staff restaurant serving heavily subsidised hot and cold food Fruit pots on Wednesdays Brand new facilities A supportive team Career Progression Pay: £15.88 - £17.62 per hour DOE Days and hours of work: Wednesday - Saturday 18:00 - 06:30

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