Annual wage £9,984.00 Free meal on shift 6 hours Wages explained Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). Minimum Wage Rates Working week Days and shifts to be confirmed. Total hours per week: 30.0 Expected duration 15 Months Possible start date 11 May 2024 Date posted 07 Feb 2024 Apprenticeship level Intermediate Level 2 (GCSE) Reference number VAC1000228611 Positions 1 available What you will do in your working day Are you ready to turn your passion for food into an exciting adventure? We're not just looking for team members; we're on the hunt for culinary enthusiasts who can bring a dash of flavour, a sprinkle of cheer, and a whole lot of excellence to our Subway family Unlock Your Culinary Brilliance: Artistry in Every Dish: Prepare food with the finesse of a culinary artist, ensuring each creation is not just a meal but a masterpiece—neat, accurate, and served with flair Menu Whisperer: Demonstrate a complete understanding of our mouth-watering menu items, charming customers by explaining each delectable choice with accuracy and enthusiasm Cheerful Culinary Ambassador: Every interaction is a chance to spread joy Greet customers with a smile and a helpful attitude, making their Subway experience memorable Stock Mastermind: Keep the sandwich unit stocked and ready for action. Your keen eye ensures a sufficient supply throughout your shift, making sure no craving goes unsatisfied Cleanliness Connoisseur: Embrace the art of cleanliness Follow directives diligently, maintaining a sparkling and hygienic workspace that mirrors the freshness of our ingredients Transaction Virtuoso: From order to payment, you're the orchestrator. Use our Point-of-Sale system/cash register with finesse, ensuring smooth transactions while making change with a smile Subway Mastery: Understand and adhere to the quality standards, formulas, and procedures outlined in the SUBWAY® Operations Manual, ensuring that each sub meets our high standards Money and Bread Maestro: Account for every form of currency, bread, and more during your shift—precision in every detail, every time Food Safety Guardian: Uphold proper food handling, safety, and sanitization standards. Your commitment ensures that every bite is not just delicious but also safe The training you will be getting Day release at Middlesbrough College On and off the job training Level 2 Hospitality Team Member Apprenticeship What to expect at the end of your apprenticeship Depending on the circumstances of the business upon completion of the apprenticeship programme there could be a potential position of employment available. Requirements and prospects Desired skills and personal qualities Communication skills, Attention to detail, Organisation skills, Customer care skills Qualifications GCSE or equivalent Maths and English (Grade 3/E or above) Essential Things to consider This vacancy is to start immediately therefore you must be available to start before applying. The closing date, interview date and start date are subject to change. This vacancy may close early if sufficient applications are received. Please ensure you apply early to avoid disappointment. Individuals are able to undertake an apprenticeship at a higher level than a qualification they currently hold, including any previously completed apprenticeships. Individuals can also undertake an apprenticeship at the same level, or lower level than a qualification they already hold as long as the new apprenticeship allows for new skills to be acquired and the content of the training is materially different from any previous qualification or apprenticeship. Northern Skills will check candidates' eligibility prior to any interviews. Please be aware that as Northern Skills provide a recruitment matching service, we will also consider you for roles which pay the Apprenticeship National Minimum Wage.