We're recruiting an Area Chef to lead and support the kitchen teams across a collection of stunning bars and restaurants in the South-West of England. This is a fantastic opportunity to join a creative, fast-paced business in a key leadership role with a well-established and dynamic hospitality group.
Covering up to 10 vibrant venues in the South-West, the Area Chef will be instrumental in maintaining food quality, driving kitchen performance, and supporting Head Chefs and kitchen teams across the region. The Area Chef will be working with 100% fresh, seasonal ingredients and a business that champions sustainability, innovation, and integrity in the South-West!
Area Chef requirements:
Proven success as a Head Chef or Area Chef within a multi-site fresh-food environment.
Strong background in high-volume service, ideally within premium casual dining or modern British kitchens.
Full UK driving license.
Area Chef benefits:
~ Up to £55,000 salary + Bonus
~ All expenses covered, including petrol and travel costs
~ Full creative input across a quality-driven food offer
~ Career development with one of the UK's most exciting hospitality groups
~28+ days holiday
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