Sommelier
Los Mochis is seeking highly skilled and knowledgeable
Sommeliers to join our flagship team and elevate our wine program to new
heights in our stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool
Street.
Located on the 9th floor of 100 Liverpool Street, the
restaurant boasts a 3,000 sq ft outdoor terrace with views of the City. Los
Mochis City is our second location in London following the opening of the
highly acclaimed Los Mochis Notting Hill.
About us
From Tokyo to Tulum, Los Mochis restaurant is the global
pioneer of pairing Mexican & Japanese cuisines, showing off the vibrancy,
passion, and heat of Mexico whilst celebrating the cool elegance and precision
of Japan. The team behind this brand come with years of successful experience
and is part of an award-winning international team. If you are a friendly and
personable individual who loves hospitality, people, and food as much as
we do and is looking for a great working environment with a like-minded, passionate
team, then join our successful, award-winning brigade
Key Responsibilities:
* Provide
exceptional customer service, addressing any inquiries or concerns related
to the wine program promptly and professionally.
* Assist
guests in selecting wines that best complement their preferences and
enhance their dining experience.
* Develop
and maintain a comprehensive wine list that complements our menu offerings
and caters to the diverse preferences of our guests.
* Collaborate
with the Head Sommelier and management to create wine-pairing suggestions
for seasonal menus and special events.
* Conduct
regular wine tastings and staff training sessions to ensure consistent
quality and service standards.
* Stay
up-to-date with industry trends, new wine releases, and emerging wine
regions to continuously enhance the wine program.
* Build
and maintain relationships with wine distributors, winemakers, and
industry professionals to source unique and exclusive wines for our
guests.
* Ensure
proper storage and handling of wines, maintaining optimal conditions to
preserve their quality and flavour profiles.
Benefits include:
* Private
medical insurance.
* Study
support scheme.
* Free
meals while on duty.
* 50%
off when visiting the restaurant with family & friends.
* People-focused
culture.
* Further
career development and growth as the restaurant group expands.
Requirements/skills:
* Proven
experience as a Sommelier or similar role in a high-end restaurant or
luxury hotel.
* Strong
understanding of food and wine pairing principles, with the ability to
create harmonious combinations.
* Excellent
communication and interpersonal skills to effectively train and educate
staff members and interact with guests.
* Ability
to work in a fast-paced environment while maintaining attention to detail
and delivering high-quality service.
* Flexibility
to work evenings, weekends, and holidays as required by the restaurant's
operating hours.
* A
passion for wine and a genuine desire to share that passion with guests
and the team
Preferred Qualifications
If you are an experienced Sommelier looking to take the next
step in your career, we invite you to apply for this exciting opportunity. Join
our team and contribute to the creation of exceptional dining experiences at
Los Mochis.
Los Mochis is an equal opportunity employer committed to
diversity and inclusion within the workplace. We encourage applications from
all qualified individuals regardless of race, colour, religion, sex, national
origin, age, disability, or other legally protected status.