Chef de partie upto £38k required for various kitchen across the Cotswolds, all roles are permanent full time roles. If you are looking for a commis chef, demi chef de partie or chef de partie role, the cotswolds is always a great place to live and work in.
position 1: Chef de partie - 2 ROSETTE - live in Chef de partie within the North of the Cotswolds for a 2 rosette kitchen, you will run the kitchen section, ensure everything runs smoothly. Live in on site, it is remote, own transport is needed. £38,500
position 2: chef de partie - Hotel - Stroud Chef de partie required for a fresh food kitchen in the stroud area, they are looking for chefs with great knife skills and high hygiene levels. £32,000
position 3: chef de partie - Gastro pub - LIVE IN a fresh food kitchen with a gastro pub menu is looking for a chef de partie to run a section in the kitchen. £31-33k
position 4: demi chef de partie - 3 rosette - live in chef de partie required to cook at a 3 rosette kitchen, high standards, live in available, £37500
position 5: demi chef de partie - rosette level - live in a demi chef de partie, £37k, fresh food, open kitchen, small plates and brasserie menus
position 6: Commis chef - live in commis chef for a small establishment that does not have a menu, thy cook what a guest really wants. £35500, live in
position 7: commis chef - fresh food - live in commis chef required in the cotswolds for a fresh food kitchen, food range of seasonal produce, £35k
These are just 7 of our current jobs across the Cotswolds, if you are looking for a role in the Cotswolds, please reach out today.
Next Step:
HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitmentacts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work.
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