Head chef

Head Chef Luxury Hospitality Venue
Salary: £50,000 per annum

An exceptional opportunity has arisen for an experienced Head Chef to lead the culinary operation at a prestigious luxury hospitality destination.

We are seeking a talented and passionate chef with a proven background in high-end hotels, luxury resorts, private estates, or fine dining establishments. The successful candidate will be responsible for delivering outstanding food experiences across both la carte dining and banqueting operations, maintaining the highest standards of quality, presentation, and service.

Key Requirements:

• Previous experience as a Head Chef or Senior Sous Chef within a luxury hospitality environment.
• Strong banqueting and events experience, delivering high-quality food at scale.
• Proven ability to create and execute premium menus using seasonal ingredients.
• Excellent leadership, training, and kitchen management skills.
• Strong understanding of food cost control, stock management, and kitchen compliance.
• A passion for exceptional guest experiences and culinary excellence.

This is an exciting opportunity for a chef who thrives in a luxury setting and is looking to take ownership of a high-quality food operation while leading and developing a talented kitchen team.

Salary: £50,000 per annum

Application...