A luxury care home in the United Kingdom is seeking a Sous Chef to support the Head Chef in the daily operations of the kitchen. The ideal candidate will have previous experience in a professional kitchen, preferably in a care home setting. Responsibilities include preparing nutritious meals, maintaining food safety standards, and supervising junior staff. Benefits include meals during shifts, competitive annual leave, and ongoing training opportunities. This is a full-time, permanent position with a salary starting from £35,000 per year.
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