A healthcare provider in Henley-on-Thames is seeking a passionate Bank Sous Chef to prepare fresh, nutritious meals for residents. The ideal candidate will have a background in healthcare or hospitality and a knack for culinary creativity. Responsibilities include working closely with the Head Chef and mentoring kitchen teams. This full-time position offers a supportive environment with straight shifts and benefits like the Blue Light Discount Card. Join us and make a meaningful impact on the lives of our residents.
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