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Chef de partie

Towcester
KSB Recruitment
Chef de partie
Posted: 11 August
Offer description

Job Title: Pizza Chef de Partie
Location: Towcester, Northamptonshire, UK
Salary: Competitive (dependent on experience)
Contract Type: Permanent
Hours: 40 hours per week (including weekends and evenings)
Venue Type: Pizza Restaurant Are you a passionate and skilled Pizza Chef looking for your next challenge? Were recruiting for a Chef de Partie to join the kitchen team at a brand-new, on-site pizza restaurant and bar within a high-profile hospitality and events venue in Northamptonshire.
This is a fantastic opportunity to be part of a freshly launched conceptserving the public, karters, and delivering venue-wide as part of a busy, scratch-cooked catering operation.
About the Venue
Set in a vibrant, 52-week-a-year events environment, the venue caters to casual diners, corporate guests, conferences, and large-scale functions. The pizzeria is a new addition and will be operated in-house by an experienced catering team of over 45 chefs and front-of-house staff.
What We Offer Full-time, permanent role with stable hours
Be part of an exciting new pizza restaurant launch
Work with fresh, locally sourced ingredients
Join a professional, supportive team
Access to a well-equipped, structured kitchen environment
A range of additional staff benefits and wellbeing support
Key Responsibilities Prepare and cook high-quality pizzas to spec in a busy service environment

Support daily kitchen operations under the direction of the Sous Chef and Head Chef
Follow recipe specs, portion control, and service standards
Assist with prep, stock rotation, and maintaining a clean working area
Help ensure all food safety, allergen, and HACCP procedures are followed
Communicate effectively with kitchen and FOH teams
Take part in team briefings, training, and menu development sessions
Contribute ideas and maintain high standards of consistency and presentation
Requirements
Previous experience as a Chef de Partie or strong Commis Chef in a pizza
Confident working with fresh dough, pizza ovens, and fast-paced prep
Level 2 Food Hygiene Certificate (essential)
Knowledge of food safety, allergens, and kitchen compliance
A genuine love for food, especially pizza
Good communication skills and a team player mindset
Willingness to work flexible hours, including weekends and evenings
A full UK driving licence due to the location
How to Apply

If you're ready to bring your passion for pizza to a brand-new concept and work in a fast-paced, high-profile kitchen, wed love to hear from you. Apply now and help shape the future of this exciting new food destination.

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