We have an amazing opportunity to join the Azumi family as a Project Manager, contributing massively to the growth of the collection.
The role focuses on working in partnership to plan and execute the design and development of new restaurant projects, coordinating the new openings in the EU and winter locations, working predominantly with the brands Zuma, Roka and Oblix. You will be involved in all aspects of the project (including the liaison with internal operations such as, the culinary teams, HR ect) from inception to completion and handover.
With five incredible brands in the collection and extensive expansion across the globe, it is an amazing time to join the family.
Key Duties:
* Identify and develop the project brief in co-operation with the executive team
* Define overall objectives and project deliverables
* Identify stakeholders and ensure that they are involved and consulted at crucial stages
* Identify and manage project risks
* Prepare and manage the overall programme
* Oversee the quality of work on a construction site, making sure that building plans and specifications are being followed correctly
* Monitors the compliance of contract requirements ensuring all conditions are satisfied before approval of the final accounts
* Prepare a detailed, phased and logistical handover
* Ensure transparency and ethic on all matters
* Manage multiple projects if required
A few things that will support you in being successful:
* High-end fit-out and construction background
* Outstanding technical ability with proven experience in understanding and managing complex high-end fit-out projects
* Ability to solve complex problems in challenging situations and under pressure
* Confident leadership and communication skills and excellent negotiating skills
* Aptitude to promote collaboration and resolve divergences
* Ability and technical understanding to decipher construction drawings and documents
* Knowledge of construction contracts and procurement methods
* Knowledge pf project management tools
Azumi Limited is an award-winning global restaurant business with dynamic brands offering contemporary dining in key cosmopolitan locations. The Azumi journey began with the opening of Zuma London in 2002. Azumi's restaurant portfolio has expanded to include another four brands: ROKA, ETARU, Oblix at The Shard and INKO NITO.