Job Overview
We are looking for a passionate and reliable Chef or Trainee Chef to join our friendly, close-knit kitchen team. This is a great opportunity for someone who enjoys working with fresh locally sourced ingredients and takes pride in being part of a friendly hard working team. Whether you're at the beginning of your culinary journey or bringing previous experience, you'll play an important role in preparing high-quality dishes while maintaining excellent food safety and hygiene standards.
Duties
* Prepare and cook a variety of dishes to our recipes and quality standards
* Assist with food preparation to ensure smooth service during busy periods
* Keep ingredients, equipment, and workstations organised and ready for service
* Maintain high standards of cleanliness and food hygiene in line with regulations
* Monitor stock levels and support with ordering and inventory control
* Contribute ideas to seasonal menu development
* Work closely with the team to ensure a positive experience for customers
Skills
* Experience in food preparation and kitchen operations (or a strong willingness to learn)
* Good understanding of food safety and hygiene practices
* Ability to stay organised and work calmly during busy services
* Strong teamwork and communication skills
* A positive attitude and enthusiasm for developing culinary skills
Join a close-knit team where everyone supports one another and takes pride in their work. We're looking for someone who wants to build their future with us and enjoy consistent hours in a dependable kitchen setting.
Job Types: Full-time, Part-time, Permanent
Pay: £12.21-£14.00 per hour
Expected hours: 7 – 35 per week
Benefits:
* Company pension
* Discounted or free food
* Employee discount
Work Location: In person