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Production Manager
Co. Fermanagh
Salary £40k
Monday to Friday 8am to 6pm
***50hour week***
About the Role
Vickerstock are proud to be partnering our growing food client - a highly regarded name in premium meat production with a product range that's trusted by customers across the country - in their search for a Production Manager to lead their operations at their modern facility in Co Fermanagh.
This key role is suited to someone with strong experience in food production and a real passion for delivering excellence in both product and process. You will take full ownership of the bacon/gammon line - managing people, product, and performance to the highest quality and food safety standards.
This is your chance to make a real impact in a key leadership role with plenty of autonomy and visibility.
What we have to offer:
Your day to day:
* Leading day-to-day bacon and gammon production activities
* Driving compliance with HACCP and all relevant food safety regulations
* Coaching and developing a skilled team of production operatives
* Managing stock levels, production data and minimising waste
* Inspecting equipment and liaising on maintenance to reduce downtime
* Implementing improvements to boost efficiency and throughput
* Quickly resolving quality or safety concerns on the line
* Proven background in food production management (meat sector highly desirable)
* Strong working knowledge of HACCP and food safety legislation
* Ability to identify and troubleshoot line issues
* Leadership qualities - hands-on, approachable and results-driven
* Confident juggling multiple priorities at once
* Commitment to excellence; hygiene, safety, and product integrity come first
Want to find out more?
If you would like to discuss this role in more detail, or for a confidential chat about your career in Food manufacturing/FMCG, contact Paul Muir directly on 028 9031 3720 or email
We work with a range of food manufacturing businesses across NI, feel free to get in touch to talk through other opportunities.
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