Baristas who live and breathe coffee!
* You don’t just make coffee — you know coffee. From espresso to pour-over, you understand brew methods and can guide customers through the journey.
* You know how to dial in, adjust the grinder, and keep a close eye on extraction for the perfect shot.
* Consistency matters to you. Whether it’s a flat white, a V60, or a batch brew, you care about balance, flavour, and presentation every time.
* You can chat with customers about origins, processes, and tasting notes in a way that feels natural and engaging.
* You treat hygiene and cleanliness as seriously as coffee quality. A tidy bar and spotless equipment are part of your craft.
* Food hygiene certification (or willingness to obtain one) is essential.
* You’re a team player who brings positive energy, supports others during busy shifts, and keeps the atmosphere welcoming.
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing Industries: Food Production
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