Sous Chef - Full-Time
Location: Reading
Salary: 36000- 38000
Are you a passionate and driven Sous chef with a flair for delivering exceptional food and leading a team? We are seeking a talented Sous Chef to join our dynamic culinary team at a prestigious private club setting.
About the Role:
As Sous Chef, you will play a key part in supporting the Head Chef and the wider Food & Beverage team in delivering outstanding dining experiences. This is an excellent opportunity for a confident and skilled chef ready to step into a leadership role in a well-established and professional kitchen.
Key Responsibilities:
- Work closely with the Food & Beverage team to deliver exceptional service and guest satisfaction.
- Maintain high standards of food preparation, presentation, and hygiene.
- Support and develop kitchen operations for increased efficiency and quality.
- Lead the kitchen team in the absence of the Head Chef.
- Ensure all food stock is correctly ordered, managed, and rotated.
- Collaborate with the Head Chef and team on menu planning and execution.
- Uphold all kitchen health and safety standards at all times.
What We're Looking For:
- Proven experience in a Sous Chef or Senior Chef de Partie role.
- Strong leadership and communication skills.
- A passion for high-quality food and attention to detail.
- Excellent understanding of food safety and hygiene practices.
- Ability to thrive in a fast-paced, team-oriented environment.
If you're ready to take the next step in your culinary career and join a team that values creativity, quality, and professionalism, we'd love to hear from you.
Apply now and bring your passion to the plate.
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