A major UK retailer is seeking a Catering Team Leader to oversee the catering team at their new Omega Distribution Centre in St Helens. You will manage food preparation and service, ensuring compliance with food safety standards and maintaining a high-quality catering environment. Responsibilities include team leadership, cash and stock management, and fostering a collaborative environment for team development. The role offers £14.00 per hour with a night shift allowance and 30 hours per week across 5 nights.
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