We are looking for a confident Bank Cook/Chef with a passion for delivering outstanding care.Youll be working bank shifts (Shift times are usually 8am 4pm including weekends however this may vary depending on the needs of the service), making a positive difference to the lives of the people in our care at Cygnet Fountains.
Main duties of the job
At Cygnet, we support our people to grow their careers, gain new skills and keep stepping up.Apply now to enjoy excellent career prospects while reaping the rewards of making a difference to others every day.
About us
Cygnet Health Care was established in 1988. Since then we have developed a wide range of services for individuals with mental health needs, autism and learning disabilities within the UK.We have built a reputation for delivering pioneering services and outstanding outcomes for the people in our care.Our expert and highly dedicated care team of 10 000 employees empower 2864 individuals across 150 services to consistently make a positive difference to their lives, through service-user focused care and rehabilitation.
Job responsibilities
Bank Cook/Cook
Cygnet Fountains is a 34 bed high support inpatient rehabilitation service for men
We are currently recruiting for Bank Cook/Chefwho is passionate about food and wants to make a difference.
You will work flexible bank shifts on an ad-hoc basis as and when required to suit your availability and lifestyle. Shift times are usually 8am 4pm including weekends however this may vary depending on the needs of the service.
Apply now to enjoy flexibility while being part of an organisation that cares about helping people and making a huge difference to our service users and their families.
* Prepare, cook and serve meals, hot and cold, as appropriate.
* To maintain the highest level of sanitation in the kitchen.
* To perform whatever duties the duty chef deems necessary.
* Be responsible for the washing up after meals and the overall cleaning of the kitchen and where appropriate the dining area.
* Maintain an accurate record / list of food supplies, freezer temperatures requirements, etc. where requested / required.
* Order stocks and check deliveries, as well as check and value stocks as required by the Head Chef.
* Supervise and train Kitchen Staff in the use of all equipment and hygiene procedures.
* Maintain and improve professional knowledge and competence.
* Ensure statutory Health and Safety standards in the kitchen and dining areas.
You are...
* A skilledChef/Cookwho can work under pressure
* Preferably experienced in the care sector
* Able to plan nourishing & attractive menus within available budgets
* The holder of a food hygiene certificate, with good personal hygiene standards
* Polite & professional, with a positive attitude to internal & external quests at all times
* An excellent communicator able to liaise with people at all levels
* Able to work under your own initiative, as part of a team & under supervision
* Qualified in catering to City & Guilds 706: 1 & 2 level or NVQ Level 2/3
In return, well offer you:
* Employee Discount Scheme
* Free meals on duty
* NHS Blue light card - A wide range of discounts and offers from categories such as holidays, rail travel, cars, days out, fashion, gifts, insurance, phones and many other items.
Please note: successful candidates will be required to undergo an enhanced DBS check.
Person Specification
General Requirements
* Please refer to job description above
* Please refer to job description above
Disclosure and Barring Service Check
This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.
£14.03 an hourinclusive of 12.1% per hour
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