Kitchen porter - Diverse and Inclusive Team Environment (Hiring Immediately), Guildford
Client: wagamama
Location: Guildford, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Description:
Kitchen Porter | Full Time
At wagamama, we celebrate differences and appreciate personality over perfection. Whether you're starting a career in the kitchen or looking for a wok-inspired side hustle, this role could be perfect for you. With over 165 restaurants across the UK and Ireland, our mission is to nourish from bowl to soul.
The role:
As a kitchen porter, you'll play a vital role in our kitchen by maintaining cleanliness, safety, and organization. You'll work alongside a talented team of over 100 nationalities, providing support and assistance to ensure smooth kitchen operations, including food prep and dishwashing. You'll develop key life skills, make great friends, and help deliver delicious food the wagamama way.
Ideal candidate:
* Wants to provide exceptional experiences for everyone
* Has a genuine passion for fresh food; we don't use microwaves or heat lamps
* Enjoys lively environments, staying organized, and paying attention to detail
* Fosters a positive, inclusive work environment and supports others' growth
What we offer:
* Biweekly pay and a share of tips (tips go directly to our teams)
* Access up to 30% of earnings before payday via wagestream
* Flexible hours to support your side hustle
* Free food on shift from our menu and 50% off outside of work
* Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting individuals
* Fresh, clean uniforms provided each shift
* Opportunity to experience new menus first
* Wagamama parties with VIP guests and nationwide recognition
Additional benefits include pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.
Be you, be wagamama
Wagamama is proudly part of the Disability Confident scheme.
*All tips are paid directly to our teams. Tips vary by restaurant and are left at guests' discretion; they are not considered wages and are not guaranteed.
#J-18808-Ljbffr