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NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications from all sections of society.
We will fully support disabled candidates, and candidates with long-term conditions or who are neurodivergent by making reasonable adjustments to our recruitment policy and practices.
Please note: We anticipate a high level of interest in this position and may close the vacancy early once a sufficient number of applications are received. Therefore, please ensure you complete and submit your application early.
Role Responsibilities:
Prepare, produce, and present the menu items required for the food service to patients, staff, and visitors.
Additional Information:
For further details on the role responsibilities and the skills/experience required, please click on the links at the bottom of the screen to view the job description and person specification. If you have any questions after reviewing this information, please contact David Robertson at 01506 523137 or email [emailprotected].
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