Junior Sous Chef – Hungerford Area
We are seeking a Junior Sous Chef to join our highly regarded country pub and restaurant. This role offers a chance to work with fresh, seasonal ingredients in a quality‑driven kitchen.
What's in it for you?
- Salary up to £35,000
- Tips/service charge on top
- Career progression opportunities
- Work with fresh, locally sourced ingredients
- Supportive and experienced kitchen team
- Opportunity to contribute to menu development
What you'll be doing
- Assist with menu planning and seasonal dish development
- Maintain high standards of food quality and presentation
- Lead the kitchen in the Head Chef's absence
- Train and support junior team members
- Help manage stock control and minimise waste
- Ensure food safety, hygiene, and health & safety standards are maintained
What we're looking for
- Previous experience as a Junior Sous Chef, Sous Chef, or strong Chef de Partie ready to step up
- Passion for fresh, seasonal, and locally sourced food
- Strong leadership and communication skills
- Positive attitude and team‑focused approach
- Good knowledge of food safety and kitchen compliance
- Level 2 Food Safety qualification preferred
Why join?
This is a fantastic opportunity to work alongside an experienced Head Chef in a kitchen that values quality, creativity, and seasonal produce. It's perfect for a talented chef looking to progress their career in a supportive environment.
Apply now to take the next step as a Junior Sous Chef in the Hungerford area!
