Sous Chef - Stanley Barracks, Bovington
* £17.25 per hour + Compass Benefits
* 40 hours per week
* 5 days over 7
Responsibilities
* To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef
* To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard.
* To ...