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Kitchen porter

Westhill
Entier
Porter
Posted: 20 November
Offer description

1. Key Points For This Position
2. Permanent Position
3. 7am to 4pm Monday to Thursday, 7am to 2pm Friday
4. Hourly rate of £14.00
5. Breakfast and lunch provided

Main responsibilities of the role are:

6. To ensure all crockery, pots and utensils used in the preparation, production and service of food is cleaned and stored in a tidy manner in designated areas
7. To make sure that the Dishwash area, Kitchen and service areas are clean, tidy and attractive always.
8. Ensure stores areas are always kept clean and tidy and floors are kept clear of stock.
9. Ensure chemical solutions for cleaning are available for employees to use and correct storage and use of PPE guidance is adhered to and any ordering requirements are communicated to Line Manager / Head Chef.
10. Ensure correct procedures are followed when receiving deliveries and appropriate paperwork completed and any discrepancies communicated to Line Manager / Head Chef
11. Ensure deliveries are put in appropriate stores as soon as possible and stock rotation in adhered to – communicating with Line manager if use by dates is near.
12. Ensure cleaning schedules are completed as required and passed to Line Manager /Head Chef at the end of each week.

Experience/Qualifications:

13. Previous experience within a fast-paced kitchen is desirable but not essential
14. Friendly and approachable attitude
15. Motivated to deliver exceptional service

About Entier Ltd:

We believe that everyone deserves better – a bespoke service, seasonal local produce and positive client relationships built on transparency and trust.

Alongside striving for the best service possible whether that be offshore, onshore or at our fine dining functions, we also believe that helping our people grow to reach their full potential is a core value at the heart of the Entier family’s success.

Join our team and receive these exceptional benefits while thriving in a supportive and rewarding work environment:

16. 28 Days Annual Leave
17. Enhance Your Wellbeing
18. Employee Assistance Program
19. Company Pension Scheme
20. Life Assurance
21. Full Protective Uniform
22. Training and Career Progression
23. Shine Recognition Scheme.

Benefits

We provide you with a unique opportunity to make a valuable contribution to a growing and dynamic organisation: Become part of the ‘Entier Family’, a local, global food companyWork for a recognised Employer of ChoiceFantastic employee recognition & reward through our 'SHINE' ProgrammeFantastic career opportunities both locally and globallyAn award-winning modern apprenticeship programme - our ‘Fresh Olives’Work and train alongside some of the best chefs in the country both on and offshore

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